Water
Water is vital to life in animals and plants:
- Good solvent - allowing transport and cell reactions to occur
- Transports dissolved substances through the body of animals (blood, lymph, tissue fluid) and plants (xylem/phloem)
- Transports substances into and out of cells through osmosis process e.g. in lungs and digestive system
- Cell reactions, acting as a medium to bring chemicals into contact and it is involved in some reactions e.g.:
- hydrolysis: water is used to hydrolyse (split) many substances e.g. proteins into amino acids; fats to fatty acids and glycerol; and polysaccharides to monosaccharides
- condensation reactions through which smaller molecules combine to form one larger molecule, with the elimination of water (e.g. glu + glu - water -> maltose)
- photosynthesis (water is broken down to supply hydrogens) and respiration, where water is a necessary product
- Medium for dispersal e.g. gametes, pollen, spores, fruits and seeds
- Good energy absorber - helping to stabilise temperatures
- A large increase in heat results in a small rise in temperature. Water usually maintains its temperature irrespective of fluctuations to the surrounding environmental temperature. This facilitates enzymes because they have a limited temperature range for activity. Also, aquatic environments show less seasonal and diurnal temperature changes than on land, so growth of aquatic plants is more constant
- A large increase in heat results in a small rise in temperature. Water usually maintains its temperature irrespective of fluctuations to the surrounding environmental temperature. This facilitates enzymes because they have a limited temperature range for activity. Also, aquatic environments show less seasonal and diurnal temperature changes than on land, so growth of aquatic plants is more constant
-
Lubricant
- Mucus – used in intestines
- Synovial fluid – lubricates joints
- Pleural fluid – friction-free movement of lungs against ribs
- Pericardial fluid - friction-free movement of heart against ribs
- Support
- Water is not easily compressed, making it useful in supporting organisms
- Skeleton e.g. earthworms supported by the pressure of water within
- Water has a high density therefore supporting the weight of aquatic plants and animals e.g. whales
- Maintains turgidity in plant cells - water is present in vacuoles.
- Eye - eye shape is due to watery humour in it
- Foetus – Amniotic fluid supports and protects foetus
- Large latent heat of vaporisation - Regulates temperature
- It absorbs heat to evaporate and so sweating cools animals and transpiration cools plants
- It absorbs heat to evaporate and so sweating cools animals and transpiration cools plants
- High surface tension
- Resulting from the inward cohesive forces of attraction between molecules causing the surface to have the smallest possible area. Organisms can therefore walk or float on “skin”
- Resulting from the inward cohesive forces of attraction between molecules causing the surface to have the smallest possible area. Organisms can therefore walk or float on “skin”
- Ice floats on freezing water
- Because water volume increases and therefore density decreases when it freezes it insulates aquatic organisms below the ice from extreme cold
- Because water volume increases and therefore density decreases when it freezes it insulates aquatic organisms below the ice from extreme cold
- Neutral pH (7)
- Suitable for most enzymes
- Suitable for most enzymes
- High cohesion
- Water molecules attach to each other and lower adhesion. Water molecules attach to other surfaces, contributing to capillarity in plants (water rising up the stems - against gravity) and soil (causes water to disperse in soil)
- Water molecules attach to each other and lower adhesion. Water molecules attach to other surfaces, contributing to capillarity in plants (water rising up the stems - against gravity) and soil (causes water to disperse in soil)
- Colourless
- Allows submerged plants to photosynthesise
- Allows submerged plants to photosynthesise
- Hearing and balance in ear
- Watery liquid in cochlea and semi-circular canals
Upload to this page
Add your photos, text, videos, etc. to this page.
Map Search
Content
Secondary Students
- CSPE
- History
- Science
- Gaeilge
- Music
- Art
- Geography
- Environmental and Social Studies
- Home Economics
- Features
- Games & 3D Tours
- FunZone
- How to do Research
- Find your Local LibraryFind your Local Library
- Ask a LibrarianAsk a Librarian
- How to do a ProjectHow to do a Project